Eat & Drink With Us in Kenmore!

Food & Beer To Go

Stoup Brewing is now open in Kenmore! Open for limited indoor & patio dining as well as takeout. Online ordering coming soon!

Monday & Tuesday: Closed
Wednesday & Thursday: 12–9pm
Friday & Saturday: 12–10pm
Sunday: 12–9pm

Stoup Kenmore Taproom Menu

v* vegan  v vegetarian  gf gluten-free

One Handed Snacks

lemongrass lime leaf peanuts

v* gf

sea salt & vinegar popcorn

v* gf

crispy mozz stuffed olives


spicy ipa beef jerky


Soft Serve

chocolate sundae

chocolate ice cream, chocolate stout fudge, whipped cream

root beer float

malted vanilla bean ice cream, root beer, whipped cream

waffle cone

malted vanilla or chocolate or swirl

Share Plates

smoky eggplant dip

aleppo flatbread
eat with: Vibe Check IPA

brewer's pretzel

pimento cheese, spicy stout mustard
eat with: Mosaic Pale Ale

cauliflower empanadas

paprika aioli, chimichurri
eat with: Raspberry Berliner Weiss

meatball sliders

basil pesto, crunchy pull apart buns

crispy chicken wings

tossed in chipotle maple, black garlic ranch
eat with: Mosaic Pale Ale

loaded nachos

tomatillo avocado salsa, cheese sauce, pico, black beans, pickled serranos
add slow roasted pork (4)
eat with: Raspberry Berliner Weiss

Huge Square Slices


crunchy grandma-style pizza served only by the slice


crunchy grandma-style pizza served only by the slice


rotisserie chicken

romaine, cucumber, radish, garlic lemon vinaigrette
eat with: Sandals & Flannels (Hazy) IPA

thai green papaya & kale

v gf
peanuts, ginger dressing, mint, calabrian chili

farro crunch

snap peas, asparagus, nuts & seeds, manchego, sherry vinaigrette
eat with: Robust Porter


add waffle fries to any sando (3)

dry aged beef burger

pickles, good sauce, beer cheese, lettuce
eat with: Please & Thank You IPA

crispy pork sandwich

austin bbq sauce, slaw

grilled cheese

sharp cheddar, gouda, tomato soup for dipping
eat with: Sandals & Flannels (Hazy) IPA

blackened cod

lime cilantro slaw


12" six slice pies/made with washington organic grown flour


red sauce, mozz, provolone, pecorino

beer belly

red sauce, fennel sausage, red onion, mushrooms, mozz


red sauce, pepperoni, pickled serranos, fireweed honey, mozz
eat with: Mosaic Pale Ale


red sauce, crushed meatballs, provolone, mozz, roasted peppers


white sauce, oyster mushrooms, kale, pesto, mozz, parm
eat with: German Style Pilsner


white sauce, caramelized onions, roasted garlic, pepper bacon, brie

pile it on (2 ea)
basil, hot honey, pickled serranos, black garlic ranch, pesto

What's On Tap in Kenmore

German Style Pilsner

ABV: 5.20% IBU: 37.00 SRM: 3.00 
Imported German 2-row barley and Roy Farms ADHA 1940 hops give this German-style pils it's crisp, clean character.  Warning: this beer's subtle grain sweetness, spicy hop aroma and refreshingly dry, hop-forward finish may elicit a spontaneous Prost!
AWARDS: 2017 Silver Medal-SIP NW Best of the NW

CATEGORIES: German, Lager, Pilsner

German-Style Spring Lager

ABV: 6.70% IBU: 31.00 SRM: 5.00 
Pilsner, Vienna and Munich malts provide the platform for this springtime delight. Designed to be malt forward in flavor with some toasty and light caramel notes, but lagered and hopped for a crisp, refreshing balance. This is the perfect beer for a springtime picnic.

CATEGORIES: German, Lager, Traditionally Spring

Mosaic Pale Ale

ABV: 5.30% IBU: 39.00 SRM: 5.00 
A highly drinkable, hop forward beer with a classic American Pale Ale malt bill. Heavy handed Mosaic dry hopping gives this beer a nose packed full of citrus and mango. Up front aroma, balanced bittering and a moderate body just beg for another taste...and another...and another...
AWARDS: 2019 Silver Medal-SIP NW Best of the Northwest, 2019 Bronze Medal-Best of Craft Beer Awards, 2018 Silver Medal-WA Beer Awards, 2017 Judges Pick-SIP NW Best of the NW

CATEGORIES: Northwest, Pale

Bavarian Hefeweizen

ABV: 5.00% IBU: 13.00 SRM: 5.00 
Close your eyes, take a sip of this beer and you’re sure to be transported to a tree-lined, sun-speckled biergarten in Munich. We honor tradition by brewing this beer using decoction mashing techniques and fermenting with a German yeast strain that imparts prominent banana and clove notes. The wheat gives this beer a crisp, slightly tart, refreshing finish. AWARDS: 2019 Gold Medal-North American Brewers Association, 2016 Gold Medal-WA Beer Awards, 2015 Silver Medal-WA Beer Awards, 2014 Gold Medal-WA Beer Awards

CATEGORIES: Bavarian, Traditionally Spring, Traditionally Summer, Wheat

Citra IPA

ABV: 5.90% IBU: 50.00 SRM: 3.00 
We like to call this one Sunshine In a Glass ... or Sunshine In Your Belly because it won't stay in that glass long. Our Citra® IPA is designed to be light and bright in both color and body. Your first sniff will elicit images of tropical fruit and citrus thanks to a healthy dose of Citra® hops. Enjoy a pint of this and you might just find yourself gazing skyward, pondering how in the heck sunshine made its way into your glass.
AWARDS: 2019 Silver Medal-WA Beer Awards, 2019 Bronze Medal-Best of Craft Beer Awards, Silver Medal- SIP NW Best of the NW, 2015 Silver Medal-WA Beer Awards


Hey Partner! IPA 

ABV: 5.90% IBU: 54.00 SRM: 3.00 
We brewed this beer for our friends at Ken's Market, a Seattle staple since 1955. A grain bill of 2-row and pilsner malts creates a crisp, medium bodied base to highlight a trio of late addition hop superstars. Citra, Talus and Galaxy hops bring aromas and flavors of grapefruit, pine and peach.


Vibe Check IPA

ABV: 6.30% IBU: 56.00 SRM: 4.00 

Just thought we'd take this moment to check in with you. Make sure you're feeling good and staying positive. Not feeling great? Check your vibe and enjoy a pint of this west coast IPA dosed with Loral Cryo, Mosaic, Sabro Cryo and Nelson hop goodness. Feeling better? Cheers, friends


Simcoe Studies IPA

ABV: 6.40% IBU: 66.00 SRM: 4.00 

If you're looking for a lesson in the deliciousness of Simcoe hops, drink this beer! We added loads of Simcoe Cryo hops in the whirlpool and in the dry hop. We threw a little Citra in there to keep it honest, but if you're searching for the citrus and pine that only Simcoe can deliver, this beer is for you!


Please & Thank You IPA

ABV: 6.70% IBU: 51.00 SRM: 4.00 
Why yes, I'd love a pint of the Please & Thank you IPA. This newest version of our rotating Hop Exploration Series is hopped with experimental HBC 630, Citra Cryo and Talus. It's packed with aromas of peach, pink grapefruit and citrus. A balanced malt profile and a beautiful looking beer to boot? Yes, please! & thank you...because my mama raised me right.


Robust Porter

ABV: 6.20% IBU: 45.00 SRM: 31.00 
Rich in color and character, our robust porter conjures up memories of decadent chocolate treats dipped in coffee. Hints of dark chocolate, roasted coffee and light malty sweetness are the result of a complex malt profile including chocolate malt, roasted wheat and roasted rye.

AWARDS: 2019 Judges Pick-SIP NW Best of the Northwest, 2019 Silver Medal - North American Brewers Association, 2018 Silver Medal-WA Beer Awards, 2017 Double Gold Medal-Sip NW Best of the NW, 2017 Gold Medal-WA Beer Awards, 2016 Silver Medal-WA Beer Awards, 2014 Silver Medal World Beer Cup & WA Beer Awards

CATEGORIES: Northwest, Porter

NW Red

ABV: 5.00% IBU: 40.00 SRM: 12.00 
Our Northwest Red Ale provides a distinctly Northwest hop character balanced with a restrained malt sweetness. We use 2 Row barley along with Best Maltz Red X to create a rich, red color and a smooth, satisfying taste. A hint of chocolate seals the deal.


Witchfinder Saison

ABV: 6.70% 

Pale and aromatic, with a soft minerality, witchfinder is a refreshing saison. Brewed with pilsner malt and wheat, and fermented with a mixed culture of saison strains. Hopped with saaz and amarillo, witchfinder is full of floral and citrus hop notes, and juicy fruit esters. Refermented in the keg with brettanomyces.


Sandals & Flannels (Hazy) IPA

ABV: 7.00% IBU: 56.00 SRM: 4.00 
Call us old-fashioned or retro or...old, but sometimes we long for the days of yesteryear. The days when Seattle was rainy and grungy and kind of greasy. When you didn't have to iron your flannel shirts and Birkenstocks were a fashion statement (only if they were really smelly and worn within a millimeter of the asphalt). In an effort to celebrate those angst filled days, we brewed this hazy IPA (like the skies back then, get it?). Unfortunately, due to our naturally sunny dispositions and close proximity to so many hopeful millennials, we couldn't help but pack it with the brightest, citrusiest, tropical fruitiest hops we could find-Citra, Cashmere and Galaxy. So, celebrate those glory days with Sandals & Flannels IPA, but also celebrate the new you that showers daily and brushes your hair.


No Sleep Till Ballard IPA

ABV: 7.30% IBU: 52.00 SRM: 4.00 
Born and bred in Ballard the USA, this IPA rocks the old school and new school hops. Chinook and Centennial hops from Roy Farms bring the pine, grapefruit and lemon while Vic Secret hops pack a pineapple, passion fruit punch. To keep this party rockin' 8 days a week, we kept the malt bill soft and gentle on the palate. Like a lemon to a lime, a lime to a lemon, you'll sip this def ale with all the fine women...and men....or whoever you want to sip it with.


Raspberry Berliner Weiss

ABV: 3.50% IBU: 4.00 SRM: 3.00 
This is our take on a classic German style sour wheat beer. A style dubbed the champagne of the north by Napoleon's troops; this beer is a clean, tart thirst quencher. For this round we added raspberries for even more deliciousness.

CATEGORIES: German, Sour, Traditionally Summer

The Loft, our private event space at Stoup Kenmore, is coming soon! Interested in hosting your next birthday party, work lunch, orget together at Stoup?

Let us know