Stoup Brewing - Award winning beers at a family-friendly brewery in Seattle's burgeoning Ballard 'Brewery District'

Everything you need to know:

Current Hours
Sun–Thurs: Noon–9pm
Fri & Sat: Noon–10pm
Masks are required

Seating
All seating is currently outdoors and available first-come/first-serve. We have a variety of tents, pods, firepits, and tables with heaters and can accommodate approximately 60 guests at a time, 80 when our upstairs deck is open Wednesday–Sunday. If you are looking for a guaranteed reservation time, you can book our private greenhouse and not worry about the wait! Kids and well-behaved dogs are welcome in all of our street level and beer garden spots (greenhouse included). 21+ humans only welcome on the upstairs deck. The state now allows group of up to 10, but we don't always have the right furniture for those numbers. We will do our best to accommodate everyone. Please know that yes, kids count - dogs do not.

Beer-to-go
Cans, pre-filled crowlers, and kegs are available TO GO for pickup or delivery. We are only filling or exchanging glass stoup growlers for sanitation purposes.

Beer on Tap
Beer-to-Go
Reserve the Greenhouse
Food Truck Schedule

Coming Soon...Stoup Brewing Kenmore!

We are excited to announce that Stoup Brewing is opening an outpost in Kenmore, Washington! Stoup has partnered with the Weimann Maclise family of restaurants to transform the existing Seaplane Kitchen and Bar into Stoup Brewing Kenmore. We anticipate opening our new taproom in late March or early April—stay tuned and follow us on Facebook and Instagram for updates!

The Weimann Maclise restaurant group and chef Jason Stoneburner opened Seaplane in November 2018, as part of the group that includes Rhein Haus, Beer Star, Poquitos, Macleod’s, and Stoneburner. Jason Stoneburner will continue to lead the kitchen at Stoup Brewing Kenmore with delicious stone hearth pizzas, salads, and beer-friendly big plates.

Stoup Brewing Kenmore will be located at:
6704 NE 181st St.
Kenmore, WA 98028

Ethanol

Myrcene

Two thirsty science nerds and a curious connoisseur walk in to a brew pub... Okay, so it wasn’t quite like that, but it might as well have been.

At Stoup, our craftsmanship is a testament to our commitment to the art and the science of beer. As scientists, we hold the microorganisms and chemical processes that create beer in the highest esteem. As artists, we revel in a good pour. The dual disposition honors traditional styles perfected by earlier brew-masters as well as elevates craft brewing by continually seeking a better pint.

Ballard Food Truck Schedule!

Monday

04.12

5—8 pm
Burger Planet

Tuesday

04.13

4—8 pm
Tat's Truck

Wednesday

04.14

12—7 pm
Plaza Garcia

Thursday

04.15

5—8 pm
Kathmandu Momocha

Friday

04.16

1—8 pm
Layers Sandwich Co.

Saturday

04.17

1—8 pm
Polish Cuisine on Wheels

Sunday

04.18

1—7 pm
Off the Rez

Contact

Stoup Brewing is thrilled to be a part of a vibrant and compassionate community. As such, we are happy to support local organizations that enrich, embolden and empower our corner of the world.

At the current time, we are doing our best to support as many organizations as we can with a Gift Card for your fundraiser. Please understand that due to the high volume of inquiries we may not be able to accommodate your request. To be considered, we kindly ask that you submit your request 3-6 weeks before your deadline for procurement. Only one donation will be granted to an organization within the calendar year.

If you are looking to purchase kegs for your next party or home kegerator, please select "retail." If you are interested in purchase beer to sell at your licensed establishment, please select "wholesale."

Organization Type

Event Date

Only registered 501(c)(3) companies may apply.

Donation Preference

Procurement Date

Guests/Day/Time

Purchase Type

Which Crew?

Monday — Thursday:	12—9 pm
Friday — Saturday:	12—10 pm
Sunday:	12—9 pm

The Art & Science of Beer